A vertical audit is one of the simplest but most powerful tools in your verification toolbox. It offers a fast, focused way to assess whether your records tell the full story of what’s happening on your production floor. But the real magic happens when your Management Team takes the lead.

The package includes training for five team members:

  • Three Senior Leadership Team members,
  • Your Food Safety/Quality lead, and
  • An FS/QA alternate.

Training for each team member is onlineon-demand, and takes about an hour to complete.

In addition to the training, the package also includes a short briefing for the senior manager to explain:

  • why vertical audits are so powerful, and
  • what their role is in making them successful.

You'll also receive a step-by-step guide to help you roll this out to your team - from completing your first vertical audit to planning meaningful improvements in your food safety programs together.

Not sure if this package is right for you? Find more details here.

Need to add more team members? Extra licenses are available for $70 each. Contact us for more details.

Course Details

Is This Training for Me?

This training package is ideal for:

  • Food manufacturing sites looking to improve their internal verification or strengthen their food safety programs
  • Plants preparing for HACCP or GFSI certification
  • Teams that need leadership buy-in to move forward with improvements
  • Managers who want to be able to audit without having a technical background

What’s Included?

This package includes:

  • 5 training licenses (3 management team members, FS/QA lead & alternate)
  • Senior manager briefing
  • Vertical audit form template that can be easily customized to your programs
  • Pre-built KPIs to track ongoing performance
  • Optional progress reports on training completion

Topics Covered

How to Perform a Vertical Audit

  • Step-by-step guidance on how to conduct a vertical audit and what to look for in records.
  • Training licenses for 3 members of your Management Team.

Leading a Team in Vertical Audits

  • Provides additional context to support team implementation and follow-up.
  • Training licenses for your FS/QA Lead & their Alternate

Senior Manager Briefing

  • Outlines the benefits of vertical audits and the plan to involve the full team.
  • Guidance for your Senior Manager

After This Training You Will Be Able To:

  • Perform a vertical audit using a structured, repeatable approach
  • Identify gaps across your food safety system quickly and efficiently
  • Work together across departments to verify and improve performance
  • Support internal audits with stronger records and real collaboration
  • Align leadership actions with measurable results

Technical Requirements

To access our online training, you will need:

  • Email account (must be individual)
  • Desktop, laptop, tablet, or mobile device 

Your device will need to have the following capabilities:

  • Video/audio output
  • High-speed internet connection (minimum speed of 5Mbps recommended)
  • The latest version of one of the following browsers: Google Chrome, Firefox, Safari, Microsoft Edge

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