Learn how to identify pests, set action thresholds, and implement prevention and monitoring strategies to keep your facility pest-free, compliant, and running smoothly.

Through 30 minutes of short lessons and exercises, this course teaches the purpose of an integrated pest management program, its functions, common pitfalls, and how to verify the effectiveness of your program.

This course includes a printable certificate as a Record of Training Completion.

Want to Learn More?

Click the button below to download a copy of the full Training Information Sheet.

Course Details

Is This Training for Me?

This training is designed for anyone who develops or manages food safety programs in a facility.

It is especially beneficial for Quality Managers and other Department Managers.

What’s Included?

  • 30 min course content
  • Downloadable forms
  • Short exercises
  • Final quiz
  • Training certificate

Topics Covered

  • Integrated Pest Management
  • Identifying Pests
  • Action Thresholds
  • Prevention & Monitoring

After This Training You Will Be Able To:

  • Understand the purpose of the Integrated Pest Management Program and its function.
  • Know the criteria to evaluate and verify the effectiveness of your IPM program.
  • Provide proper guidelines to Pest Management professionals so they understand the correct way to perform their tasks, and are all on the same page.

Technical Requirements

To access our online training, you will need:

  • Email account (must be individual)
  • Desktop, laptop, tablet, or mobile device 

Your device will need to have the following capabilities:

  • Video/audio output
  • High-speed internet connection (minimum speed of 5Mbps recommended)
  • The latest version of one of the following browsers: Google Chrome, Firefox, Safari, Microsoft Edge

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